Homemade salsa is far cheaper and much healthier than store-bought This homemade salsa will taste like it is straight out of your local Mexican takeaway Prep time: 15 minutes Cook time: n/a Serves: 2-4 Ingredients: 1 Kg/2 lbs fresh tomatoes, roughly chopped ½ large jalapeño, seeded, roughly chopped ½ large white onion, roughly chopped
Read more
Spaghetti Aglio e Olio I have been posting about this for a while now, but just in case you didn’t know Every week I do a Facebook Live, on Fridays at 6:30pm UK time. This is where I cook a meal in less than 30 minutes from start to finish. Not like some of the
Read more
Grilled Pizza Sandwich Every week I do a Facebook Live, at 6:30pm on Fridays. This is where I cook a meal in less than 30 minutes from start to finish. Not like some of the ‘TV Chefs’, who can use the magic of editing to make it look like 30 minutes No, I do it
Read more
Mac & Cheese with Bacon Every week I do a Facebook Live, at 6:30pm on Fridays. This is where I cook a meal in less than 30 minutes from start to finish. Not like some of the ‘TV Chefs’, who can use the magic of editing to make it look like 30 minutes No, I
Read more
There’s a new #fridaynightcookalong video on my Facebook page (click the link below 😉 ) Thai Turkey Lettuce Cups https://www.facebook.com/SimpleGourmetCooking/videos/1240642736110836
Stir fry’s are a very quick, very easy style of dish to make, and can be as simple or complicated as you desire. This is one of the more simple stir fry’s, very little preparation time and even less cooking time, but still very, very tasty and filling. But, because everything cooks so fast, you
Read more
Making your own flatbread pizza can be fast, really easy and a lot of fun too. It’s so easy to customise with the toppings of your choice! In this recipe I’m using some left-over chicken that I had in the fridge, but this is totally optional. As are a lot of the toppings, really. Once
Read more
Chicken Cordon Bleu is a classic dish loved by many. However, nowadays, people tend to get their cordon bleu from the frozen section of the supermarket, which is a shame when it only takes a few minutes to whip your own home made version. So, read on and enjoy this simple Chicken Cordon Bleu Recipe
Read more
Those words – Sous Vide – seem to strike fear into the hearts of many home chefs Everyone thinks you need to spend a small fortune on equipment, to be able to copy what the professional chefs do in their well-stocked, well-equipped kitchens But you don’t! You can cook sous-vide at home with five relatively
Read more
